To Do This Weekend: DC’s Foodie Itinerary

Looking for some foodie fun this weekend? The Dining in DC Foodie Itinerary includes food-related events for this weekend. Below is a compilation of various, food-related events, such as tastings, fall festivals, and workshops or classes throughout the DC Washington Metropolitan area.

This time of year is peak harvest time in the area’s wine-growing regions, but harvest-season bacchanalia — festivals, grape stomps and wine and jazz nights — kicks into full gear beginning Labor Day weekend.

Friday through Sunday (Sept.17-19)

St. Constantine and Helen Greek Festival

Sts. Constantine and Helen Greek Orthodox Church offers the largest & oldest Greek festival in the Washington, D.C. area with a world of options for those with exquisite taste. There is something for everyone, whether you’re looking to wine, dine, shop or hop. This “Taste of Greece” has authentic Greek food, authentic Greek coffee, beer, wine, and live Greek music (Hopa!). Their Greek Marketplace offers books, jewelry, trinkets and religious items. Open to the public with Free admission and parking and covered eating areas. Credit cards are accepted.

Saturday (Sept. 18)

H Street Festival

This Saturday, the Atlas District’s rocking out their 7th annual street-extravaganza with sneak peak-eats from two new kids on the block (party) such as Toki Underground offering their “Pho Real Dog” and Smith Commons dishing out delicious combos such as beer n’ tiger prawns, and their 1/4 pound Angus Beef Burger with Tequenos (a fried cheese stick). Attempt your own Man vs. Food at the pie and sandwich eating contests. Rock out to live tunes from the dude behind Bad Brains on an outdoor stage. An estimated 20,000 people attended the 2009 H Street Festival and this year should be just as good. Dig the art sales, parades, fashion shows, outlandishly decorated cars and a boxing ring. A show of art cars featuring 14 (artfully) pimped-out rides, curated by Gallery O on H. (Noon- 7 p.m)

Saturday and Sunday (Sept. 18-19)

The Virginia Wine Festival in Centreville

The Virginia Wine Festival in Centreville is one of the area’s largest and is considered the premiere Virginia wine tasting event. What began in 1975 by the Vinifera Wine Growers Association to educate the masses about the merits of Virginia wine has now become an awesome party with good imbibes. Those looking to get their buzz on will enjoy 400 varieties of wine from over 50 area wineries. Unfortunately, Centreville isn’t metro accessible, so you’ll need a designated driver. Draw straws. If it’s you, sorry about your luck. You can enjoy the festival anyway with gourmet food offerings, a juried arts show, and unbeatable musical entertainment. Designated driver tickets are $15 in advance and $22 at the door. The event is held at Bull Run Regional Park Special Events Center. Tickets are just $25 in advance and $30 at the gate. Kids 5 and younger are free.

Sunday (Sept. 19)

Vintage Crystal

Wine festivals near Metro stops are pretty much nonexistent, which might be why this Dionysian street fest in the middle of Crystal City has become so popular in just a few short years. This year, the fest is Latin themed, which means there aren’t just 30 wines, but tequila tastings. Also on tap: food from plenty of area restaurants and performances of Latin jazz. Sept. 19 from 2 to 6 p.m. 220 20th St., Arlington. $20, designated drivers $10, children free.

Stock and Sauce Cooking Class at 1789

Executive Chef Daniel Giusti and Pastry Chef Travis Olson are sharing their secrets for making great stocks and sauces. Learn how to make fish, poultry and veal stocks and the art of a fine demi-glace and beurre blanc, as well as mastering pureed sauces. The class will be held on Sunday, September 19 at 11:00 AM, and is priced at $100 per person, which includes a family style lunch, showcasing the dishes and sauces prepared in the cooking class, paired with wine from 1789’s award-winning list. Space is limited for this hands-on cooking experience and reservations are required by calling 202-965-1789.

Sunday (Sept. 19-25)

Great American Dine-Out

Hundreds of DC area restaurants are offering great promotions, featuring special dishes, and donating part of their proceeds to participate in the Great American Dine-Out from September 19th to September 25th. During that week, five percent of participating restaurant’s proceeds will be donated to Share Our Strength, a national non-profit working to combat childhood hunger. The time has finally come where gluttony is no longer a sin, but cause for honorable celebration. To find participating restaurants see the Share Our Strength website.

Special Kora by Morou promotions! One for every night of the week!

Photo courtesy of Morou

The new Kora Restaurant / Bar / Lounge that opened in August 2009 by Morou is offering Washingtonians a dining deal every night of the week, including Sunday!

  • Sunday: Kora is introducing a ‘Sunday Supper’ which will include a three course meal served family style for only $15 per person.  Kora will be offering the new supper on Sundays from 3pm-9pm, and of course, their regular dinner menu is still available. See Kora’s website under Menus and Family Feast for full listings. If you are a Crystal City and Pentagon City resident, you can receive 15% off their entire bill on Saturday and Sunday.
  • Monday: Attention hospitality workers! Kora offers a very generous discount on Monday nights (when most restaurants are closed/Chefs are off). Kora’s  ‘industry night’ (restaurant, hotel, retail, and vendors) on Mondays.  20% off food and 50% off of wines over $90 if you work in the hospitality industry.
  • Tuesday: Kora is offering a 12 item tasting menu for just $39 and will be available every night of the week.  The new tasting menu will include four appetizers, four entrees and four desserts.  Don’t worry about breaking your New Year’s resolution – It sounds like a lot of food but they are all tasting portions. I didn’t see the menu on the website, so check back soon.
  • Wednesday:

    Photo by Lindsay Silverstein

    Kora also offers a 3 course ‘Power Lunch” daily for just $16! Available Monday-Friday. You can’t beat that! It is well worth the metro ride to the blue line to Crystal City.  

  • Thursday: The bar and lounge showcases over 20 unique Italian wines by the glass as well as an innovative international cocktail menu. Happy Hour specials are available all week long from 4pm-8pm.
  • Friday: The official Restaurant week is coming up January 11-17; however, Kora will offer their special restaurant week menu for the entire month of January along with a complimentary bottle of wine (for every two guests).  A party of six may receive up to three bottles of wine for free, but all must order the RW menu (choice between 6-8 bottles).
  • Saturday: Crystal City and Pentagon City Residents receive 15% off their entire bill on Saturday and Sunday.

Restaurant.com offers Kora gift certificates but please check the limitations

Kora: 2250-B Crystal Drive, Crystal City
Arlington, VA 22202
www.korarestaurant.com
www.morou.com

Kora opens tomorrow!

Exterior of Morou's new Kora

Exterior of Morou's new Kora; Photo by Lindsay Silverstein

The long awaited, Kora will be maybe officially open for business Thursday … according to Morou, who I just spoke to on the phone. Kora is located in the space formerly occupied by Roberto Donna’s Bebo, at 2250 Crystal Drive. Chef Morou Ouattara is best known for his highly acclaimed restaurant named for he and his wife’s oldest daughter, Farah Olivia. Following its closure in June, Morou shifted his attention to Kora, named for their youngest daughter. Morou actually told me when I talked with him at the Best of Washington party that they haven’t told their oldest daughter that Farrah Olivia is closed. He said that he was afraid to upset her. He also said that she insists that the restaurant is “HERS”!! Sounds like there is going to be some sibling rivalry as soon as she figures out that there is a new restaurant that belongs to Kora *wink* ;)

Inside dining room and view of Bar; photo courtesy of Morou

Inside dining room and view of Bar; photo courtesy of Morou

The casual Italian dining room features lofty ceilings, large windows, and a brilliantly illuminated bar with plush gray booths, and an old-style brick oven.  Morou’s brother, Amadou, formerly of I’Ricchi has helped to formulate the Italian menu and plans to join Morou in the kitchen. Their opening menu includes classic pizzas and pastas. The Lunch and brunch menu includes entrees like sauteed veal scallopini, paninis like the Ital-sausage Salsiccia and the meatballed Purpetti, and the Angus chuck/focaccia Kora Burger. The wine list which was formed by Heather Ouattara will include pan-Italian wines, taps pouring Peroni, Amstel, Flying Dog, and Brooklyn Lager, and dainty cocktails like the Campari/Dubonnet Red/prosecco “ChamPino” and the maraschino/Frangelico/creme de cacao/shaved chocolate/grenadine “Chocolate Covered Cherry”.

I can’t wait to check it out.

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